It is a harvest festival celebrated in Tamil Nadu. This is a four day festival of thanksgiving to nature. People get busy decorating their houses, throwing away old and useless things. Women are occupied in rangoli model and colors. The making of sweet rice is the most important preparation done. This is a dish prepared with rice, dal, jaggery, dry fruits, sugar and milk. All these ingredients are cooked in a new clay pot in the open and allowed to boil over, telling plenty and victory for the year a head. This is offered to the sun god and shared as prasad.
Pongal festival is here. May you enjoy the traditional sweetness with it brings. Let's enjoy the occasion as a thanksgiving ceremony for the year's harvest. For it will bring prosperity, happiness and fun. Celebrate the four important days of Pongal – Bhogi Pongal, Thai Pongal, Mattu Pongal and Kaamu Pongal by wearing new clothes, decorating with beautiful kolams, with rice flour. Let’s share and enjoy the Pongal dishes with family and friends exactly at the moment when the new Tamil month is born.
Happy Pongal and 'Pongalo Pongal' to everyone
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